Guides to import fruit and vegetables from Morocco
Ten product guides, written by our quality and logistics team: seasons, varieties, EU rules, cold transport, quality control and common mistakes.
How to import tomatoes from Morocco
To import tomatoes from Morocco you need a supplier with an ONSSA phytosanitary certificate, EUR.1 proof of origin for the EU–Morocco agreement preference and refrigerated transport at 10–13 °C. The season runs from October to June, with a peak from November to March. With Agro Morocco you can order from one pallet on a shared truck.
→How to import sweet peppers from Morocco
To import sweet peppers from Morocco you need an ONSSA phytosanitary certificate with the additional declarations required for Capsicum, EUR.1 proof of origin and refrigerated transport at 7–10 °C with high humidity. The season runs from November to May, with a peak from December to April. Agro Morocco loads them from one pallet, and they can be combined with tomatoes.
→How to import green beans from Morocco
To import green beans from Morocco you need a registered exporter, an ONSSA phytosanitary certificate, EUR.1 proof of origin for the preferential tariff and refrigerated transport at 4–7 °C. The season runs from October to May, peaking from November to March. Agro Morocco loads them from one pallet on a shared truck to 15 European markets.
→How to import courgettes from Morocco
To import courgettes from Morocco you need an ONSSA phytosanitary certificate and EUR.1 proof of origin, and you must respect the agreed entry price within the EU–Morocco tariff quota, open from 1 October to 20 April. The fruit travels at 7–10 °C, away from ethylene-producing produce. Agro Morocco loads it from one pallet to 15 European markets.
→How to import clementines and mandarins from Morocco
To import clementines and mandarins from Morocco you need a supplier with an ONSSA phytosanitary certificate, EUR.1 proof of origin for the tariff preference and refrigerated transport at 5–8 °C. Clementines run from October to March, peaking from November to January, and Nadorcott from January to April. You can start from one pallet.
→How to import oranges from Morocco
To import oranges from Morocco you need a supplier with an ONSSA phytosanitary certificate, EUR.1 proof of origin and refrigerated transport at 4–8 °C. The season runs from December to June: Navel in winter and Maroc Late in spring. Between 1 December and 31 May the entry price applies. You can start from one pallet.
→How to import strawberries from Morocco
To import strawberries from Morocco you need a registered exporter, an ONSSA phytosanitary certificate, EUR.1 proof of origin for the preferential tariff and refrigerated transport at 0–2 °C. The season runs from November to May, with a peak from January to April. From Larache they reach Spain in 2–3 days.
→How to import blueberries and raspberries from Morocco
To import blueberries and raspberries from Morocco you need a registered exporter, an ONSSA phytosanitary certificate, EUR.1 proof of origin and refrigerated transport at 0–1 °C. Raspberries are exported from October to May and blueberries from December to May, with a peak from February to April. They reach Spain in 2–3 days.
→How to import avocados from Morocco
To import avocados from Morocco, buy firm Hass from Gharb or Loukkos between October and May, in 4 kg single-layer boxes, with an ONSSA phytosanitary certificate and EUR.1 proof of origin. The fruit travels at 5–7 °C through Tanger Med and ripens at destination. With a shared truck you can start from one pallet.
→How to import melons and watermelons from Morocco
To import melons and watermelons from Morocco, buy Galia, Charentais and seedless watermelon between March and July, from Haouz, Souss and Drâa. Each lot comes with an ONSSA phytosanitary certificate and EUR.1 proof of origin. Melon travels at 7–10 °C and watermelon at 10–15 °C, on separate pallets. You can start from one pallet.
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